Primrose Bakery, owned by Jessica Eiland, is a charming European bakery in Pleasanton, CA known for its blend of traditional and modern cake and pastry creations. Jessica, a classically trained pastry chef, combines age-old techniques with cutting-edge methods to produce desserts that are subtly sweet and distinctly European in flavor.
With award-winning cakes and pastries, Primrose Bakery offers a unique tasting experience, showcasing a range of flavors that may contain peanuts, tree nuts, soy, dairy, egg, gluten, and sugar. Visitors can expect a delightful mix of classic European recipes and innovative baking approaches when they step into this quaint bakery.
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