Champlin's Fish Market

5 reviews

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268 Great Island Rd

Narragansett, RI 02882

Champlin's Fish Market is a renowned establishment in Narragansett, RI, specializing in providing fresh seafood to locals and visitors alike. With a wide selection of fish and shellfish, Champlin's offers a taste of the ocean in a casual and welcoming setting.

Customers can expect quality seafood sourced directly from local fishermen, ensuring a delicious and authentic dining experience. Whether looking for a quick bite or ingredients for a home-cooked meal, Champlin's Fish Market is a go-to destination for seafood enthusiasts.

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Reviews

5.05 reviews

Ailish Z.

9/11/2020

Yay for this place! I enjoyed such good seafood from the market this summer while vacationing. Everything we had was good: lobster, swordfish, salmon, smoked bluefish and steamers. Ask for their...

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Sameth P.

7/7/2020

I have tried many snail sail and this place has one of the best by far even if it almost an hour drive there. They also have very fresh seafood items for sale as well. I bought crabs, clams, and...

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Chuck Hooper H.

9/5/2022

Champions once or twice a year for us from Connecticut. Lobster /Steamers everything you would expect. Likely the freshest seafood you will find. Raw bar is really great. Line can be long but grab...

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T. Mishon M.

8/30/2020

Although indoor dining is available now in Rhode Island, there is nothing better than picking up the freshest possible seafood and cooking at home. We have gone here for years and have even...

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Marijane F.

8/18/2018

Eaten here for two decades - love the great portions of perfectly prepared favorites like lobster, swordfish, fish and chips - with fresh corn and potatoes, excellent chowder and a really fun bar...

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Fish and seafood markets, Fish markets, Seafood markets

Ferry Wharf Fish Market

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"Awesome small fish market right on the dock with great lobsters at good prices. We also got oysters and corn on the cob for our lobster dinner!"

Gourmet Goddess

HistoryLucie Moulton, Executive Chef and Owner founded The Gourmet Goddess in April of 2005. Having cooked as a private chef on yachts all over the world, the change to a land based business was a sure welcome. Transitioning back to land has proved to be her best recipe for success yet as the demand for personal chefs soars in the New England area. The idea for The Gourmet Goddess was formed in the galley of a large motor yacht as the demand for traveling increased. Although adventurous at heart, life on the road proved to be as tiring as the rock stars make it out to be. Ready and willing to let her luggage get dusty, she contemplated the idea of continuing to enjoy the freedom in which her position allowed without the view of tropical islands as a backdrop. For the next year as The Gourmet Goddess made its seed in both Lucie's mind and heart, she questioned the marketplace and discovered quite a niche in Rhode Island and Massachusetts.SpecialtiesPersonal Chef Lucie Moulton of The Gourmet Goddess puts the aroma of delicious cuisine back into your kitchen or onto your boat. With fifteen years of culinary experience with eight of those years as a private chef on mega yachts, she can organize, provision, and create a scrumptious meal for you and your guests. Want..... 1) freshly made and nutritious snacks within arm's reach? 2) help preparing light and healthy meals and reaching dietary goals? 3) the special intimacy of entertaining friends and business clients at home? Are you accomplished cooks yourselves, but don't have the time to plan the menu, shop and prepare a great meal every night.? Are you dissatisfied and uncomfortable in loud restaurants with unpredictable service and overpriced wine lists? Allow me to help. Bringing with her a culinary style that is truly unique after many years living abroad amongst other cultures and cuisines, Lucie has enjoyed cooking for clients in their homes and on their yachts since 1999.

Eating places, Services, nec, nec, Beef products, from beef slaughtered on site

Tase-Rite Co Inc Meats

Tase-Rite is known in the community for its prepared meatballs that are often served at fundraisers. The community-oriented business sponsors local sports teams and helps out with local charities and primarily sells its meats and cheeses wholesale and to retail clients. Fax and phone orders are accepted.

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