History
Sushi on Jones is New York's first al fresco omakase bar, offering traditional 12-piece tastings in 30 minutes for $58. With a flagship in The Bowery Market on the corner of Great Jones Street and Bowery, and an indoor location on West 10th Street, Sushi on Jones brings the best of the traditional Japanese experience for the New York market. From uni to toro to botan shrimp to wagyu and beyond, we serve only the best cuts from the best fish and wagyu available.
Specialties
We specialize in a 30 minute omakase featuring premium pieces including wagyu beef, uni and caviar.