Ideal Nutrition of CT, 345 N Main St, Fl 1, West Hartford, CT 06117, US

Sue Gebo is a Registered Dietition and a Certified Diabetes Educator. She has been in practice, at this location, down the street from Molloy Funeral Home, since 1983. She also holds a Masters in Public Health from the University of Michigan. She is the author of What's Left to Eat (McGraw Hill, 1992.) It is a book about the confusion on the safety of our food supply. She also holds a Certificate of Training in Adult Weight Management. In addition, she can be found teaching medical professionals at local educational facilities.

Joanne Tremblay Licensed Clinical Social Worker

Karen Benjamin Licensed Clinical Social Worker

Chagnon, Raymond J MD

Tran, Trinh T