History
What was once a tiny fish market in Old Saybrook has grown with the community and the times. Now offering it's customers the ability to get a complete meal in one stop. Fresh breads are brought in daily, a full kitchen staff now prepares entrees and side dishes to make dinner prep quicker. A farm stand was brought on the property to offer fresh local produce. Even a local bakery delivers their dessert offerings and a local farm brings an array of cheeses. What started out as a humble seafood market with 5-6 choices of fish now boasts a huge assortment. 4 different salmons, swordfish, tuna, shad, blackfish, cod, sole, flounder, halibut , seabass and more all delivered daily. From smoked fish to complimentary cooking lobsters we strive to be the