DNA Vineyards is a renowned winery located in Santa Rosa, CA, that combines decades of experience with the evolving genetics of grapevines to produce exceptional select wines. With a dedication to quality and craftsmanship, they offer a range of top-selling brands, including their Estate Pinot Noir from the Russian River Valley and their rare Estate Cabernet Sauvignon from the Dry Creek Valley. Additionally, DNA Vineyards is Fish Friendly Farming certified, demonstrating their commitment to eco-friendly practices and the preservation of fish and wildlife habitats.
With a team of experienced professionals, including winemaker Simone Sequeira and proprietors Dennis Patton and Andrea Silverstein, DNA Vineyards has established itself as a leader in the wine industry. They also specialize in private label wines, crafting unique blends for national retailers. Through their state-of-the-art facilities and partnerships with premium growers, DNA Vineyards continues to produce outstanding wines with unparalleled price-quality ratios.
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