Alioto's Fish Company LTD is a historic San Francisco landmark located on Fisherman's Wharf. For over 90 years, this family-owned and operated restaurant has been serving the freshest seafood and authentic Sicilian family recipes. Alioto's is renowned for its famous shellfish stew, Cioppino, and offers a unique menu featuring traditional seafood specialties, clam chowder, and fresh local seafood prepared to order.
With its prime location on Fisherman's Wharf, Alioto's offers diners not only delicious cuisine but also breathtaking views of the San Francisco Bay. The restaurant has a rich history, starting as a small fish stand in the 1920s and growing into a full-service restaurant that survived a devastating fire in 1957. Today, Alioto's continues to provide an exceptional dining experience, combining the finest seafood, family recipes, and unparalleled views of the waterfront.
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