The Wisconsin Milk Marketing Board in Madison, WI is dedicated to showcasing the world's finest cheese, with a rich heritage of over 180 years in cheesemaking. Their Master Cheesemaker program, one of only two in the world, highlights the expertise and innovation of Wisconsin's cheese artisans.
From traditional Italian classics to unique Wisconsin originals like colby and muenster, the board celebrates the diverse flavors and varieties of cheese produced in the state. With a commitment to quality and creativity, Wisconsin cheese enhances every dish, from grilled cheese sandwiches to charcuterie boards.
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