Just Bakery in Madison, WI is a 12-week educational and vocational training program that assists individuals facing barriers to employment such as homelessness, justice involvement, and lack of education or work experience. Through their curriculum, students learn hospitality and restaurant management, baking skills, and gain sales and marketing experience by working in various sales venues.
All proceeds from Just Bakery sales are reinvested back into the program, allowing them to hire graduates to work in both instructional and production roles. Graduates also have the opportunity to earn college credits and gain automatic acceptance into the Madison College Culinary Program, providing them with valuable skills and pathways to sustainable employment.
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