Since 1979, Erv's is a second generation family owned and operated, casual fine dining experience. Menu options range from great sandwiches, wraps, salads, Ribs, Fish and Steak. We have a Fish Fry every Wednesday & Friday, offering Hand Beer Battered and Baked Fish and many other options. Prime Rib is served every Saturday and Sunday. We offer a huge bar selection for your favorite cocktail and 32 always rotating craft beer handles.
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