Ernessi Farms, located in historic downtown Ripon, Wisconsin, is a pioneering indoor farm that utilizes hydroponic technology to grow crops without soil, herbicides, pesticides, or GMO seeds. Unlike traditional hydroponic farms, Ernessi Farms employs vertical farming techniques, stacking growing levels in unused urban spaces to maximize efficiency.
With a space-saving design and proprietary technology, Ernessi Farms is able to produce 80% more produce while using 90% less water than conventional methods. All their fresh produce is harvested, packaged, and delivered within 24 hours, marking a significant step in the food revolution towards sustainable urban agriculture.
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