In operation since 1984, Culver Franchising System Inc. operates more than 400 independently owned and operated restaurants in 18 states. Its food items include the butter burgers, made from fresh beef and fresh frozen custard, including the famous Flavor of the Day program. It offers different kinds of dishes, including butter burgers, sandwiches, salads, sides, dinners, soups, handcrafted beverages, concrete mixers, sundaes and cones. The types of butter burgers comprise The Culver's Deluxe, Butter Burger Cheese, The Culver's Bacon Deluxe, Wisconsin Swiss Melt, Cheddar Butter Burger, Sourdough Melt and Cheddar Butter Burger with Bacon, Mushroom and Swiss.
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