Veraci Pizza, a beloved Seattle establishment since 2004, prides itself on crafting authentic artisan pizzas in wood-fired clay ovens. Founded by Marshall Jett and Errin Byrd, the company has expanded to include two brick-and-mortar pizzerias and a thriving catering service.
With a commitment to excellence, Veraci Pizza has garnered a loyal following of pizza enthusiasts who appreciate their dedication to quality and flavor. Led by a passionate team including Krista Elledge and the next generation of family members, Veraci continues to be a cherished family business in the Seattle community.
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