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Eatwild.com, founded by Jo Robinson in 2001, is the leading source of science-based information on pasture-based farming in the United States. With a state-by-state directory of local farmers who meet their criteria, Eatwild connects consumers with small family farms that prioritize the health and well-being of their animals, resulting in more nutritious and delicious meat, eggs, and dairy products. Jo Robinson, a renowned investigative journalist and author, has been recognized as one of the Top 50 Food Activists in the country. Her bestselling book, Eating on the Wild Side, and her extensive experience visiting pasture-based farms across the nation have made her a respected pioneer in the growing grass-fed movement. With over 9 million visitors to date, Eatwild.com continues to provide a platform for consumers to find wholesome alternatives to products from animals raised in confinement and fed unnatural diets.Generated from the website

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