History
Seatech Corporation has been selling high quality seafood since 1982 specializing in South American Seafood. Through our offices in Santiago, Chile and Chubut, Argentina we work very hard to ship only the highest quality seafood under our Seatech and Ocean Kitchen Labels. Ivar Wendt, my grandfather entered the seafood industry in the 40's and developed the Pacific Pearl as well as many other labels. My father and uncles then followed him into the business. I first entered the industry working in my father's fish market on Queen Anne in Seattle. My next move was commercial fishing in Alaska. Finally I went to work for my Uncle at Seatech where I have now taken over. Our seafood has been served in restaurants as well as sold through supermarkets for several decades. We have all prided ourselves on providing the best quality seafood and great prices.
Specialties
Since 1981 Seatech Corporation has been involved in the importation of high quality seafood from Chile. Our primary products are crab, crab meat, Chilean shrimp meat and Chilean langostino meat. We sell to distributors in the wholesale, retail and foodservice sectors.