Loak Toung Thai, meaning "The people of the rice fields," offers authentic Isaan cuisine in Tacoma, WA. Owned and operated by Maam, a chef hailing from the Isaan region of Central-Eastern Thailand, the restaurant showcases dishes influenced by Cambodian and Laotian flavors, providing a unique culinary experience.
With a focus on creating a Thai countryside atmosphere, Loak Toung Thai serves traditional dishes alongside chef specials that reflect Maam's hometown flavors. Family-owned and dedicated to delivering great food and warm smiles, the restaurant invites guests to explore the distinct tastes of Isaan-style Thai cuisine.
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