History
The business started its operation in April, 1978. The owner was inspired to share with others the taste and benefits of her home-style cooking. After obtaining her French Master Chef degree from De L'Cole Le Cordon Bleu, London, U.K. in 2000, she started introducing a number of French dishes and her Filipino dishes appealed to everyone. Through the years, the business has been a part of Mainstream America. It has become popular with people of all ages. Customers include the locals, out-of-towners, and visitors from other states and Canada. The store is now serving three generations. Philippine Oriental Market and Deli (POM) caters for all types of parties - anniversaries, weddings, birthdays, debuts, celebrations, etcetera.
Specialties
Note: Hot Lunch from 12:00 nn to 2:00 pm Carry-out (Filipino-French dishes), Groceries, Catering, Desserts and Pastries, Low-fat Cakes For All Occasions, Authorized FOREX Agent We are committed to providing our valued customers the best of healthy home-style cooking. It is our belief that good food is the key to good health, and is one of life's greatest joys. A good meal on your part gives us great pleasure. Over 42 years of service to the Filipino-American community.