Bay State Milling Company, based in Quincy, MA, has been dedicated to providing access to healthy, responsibly sourced food ingredients for over 125 years. Their range of traditional and gluten-free flours, grains, seeds, mixes, and blends are expertly processed and milled to meet exacting specifications, ensuring every product lives up to their mission of creating a better food system.
Committed to innovation and quality, Bay State Milling collaborates with partners and customers to develop nutritious and delicious products that align with evolving consumer preferences. With a focus on forging strong relationships with growers and maintaining stringent quality assurance protocols, they deliver peace of mind along with their high-quality ingredients.
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