Palmer's Sugarhouse, a family-run Vermont maple syrup business with over 50 years of experience, offers a unique experience during Sugartime in March and April. Visitors can enjoy maple demonstrations, free samples, traditional sugar on snow, a farm barn, nordic trail system, horse rides, and live music, all set against the backdrop of the Adirondacks.
Open year-round, Palmer's Sugarhouse welcomes group tours and private functions, providing a comfortable and family-friendly environment with ample parking and handicap accessibility. Guests can schedule a tour of this charming Shelburne establishment to learn more about the maple syrup-making process and enjoy a taste of authentic Vermont hospitality.
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