Timbers Lounge and Restaurant, located in the Sheraton Park City, is a contemporary American cuisines that focuses on local, seasonal and quality ingredients and embodies the sleek, approachable upscale ambiance of Park City mountain destination. The restaurant has a causal lounge area with local craft beer, curated wine list and creative cocktails. The full restaurant is available to all diners, and has family friendly options. And the covered and Timbers Patio has lounging ambiance that is great to connect and recharge, and enjoy our Apres Ski menu by the fire pits. Winter Seasonal Menu options include a full dinner menu, as well as an Après Ski Menu that includes Goat Cheese Fondue, Carnitas Nachos and Short Rib Poutine created by Executive Chef Mauricio Lopez. Our Seasonal Craft cocktails featured are the Hot Apple on the Rum, S’mores more and the Altitude Old Fashion. Lounge opens at 3:00pm daily, service is enjoyed until 10:00pm.
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