Mosida Market Butcher Block is a local butcher shop in Utah specializing in delivering farm-to-table beef throughout the state. Their focus on local, sustainable, and fresh products is evident in their offerings of individual cuts, subscription boxes, shares, and classes.
As 4th-generation cattle farmers, Mosida Market has honed their breeding program to produce American Wagyu beef, blending the stability of Holsteins with the rich flavor and marbling of Wagyu. With locations in Lehi and Provo, they strive to be Utah's go-to neighborhood butcher shop, providing custom cuts, expert recommendations, and top-quality beef to their valued customers.
Generated from the website