James Gourmet Pies is a veteran-owned bakery in Ogden, UT, known for their award-winning sweet potato pies. Featured on Season 8 of CNBC's The Profit with Marcus Lemonis, James Edwards, the proud owner and a 14-year veteran of the United States Air Force, brings his passion for baking and his military background to create delicious pies that have been voted Utah's Best of State in the pastry category.
With their mini gourmet sweet potato pies now available in packs of 12, James Gourmet Pies offers a delightful option for those looking to spread the love. Their bakery, open from 9am to 8pm, showcases the dedication and craftsmanship that goes into each pie, making them a favorite among locals and gaining nationwide recognition as they now ship their pies across the country.
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