History
The Bluebird was founded in 1914 by O. Guy Cardon, M.N. Neuberger and Julius Bergsojo. Originally, it was a candy, ice cream and soda fountain located at 12 West Center Street. Soon after the business opened, a few food items -- sandwiches, chili, etc. were added for lunch. The business prospered and in 1921 plans began for construction of a new building in the present location at 19 North Main Street. Opening day in the new building was George Washington's Birthday in 1923. Beautiful hand painted walls and ceilings adorned the new structure. The Ballroom on the top floor, now named the Florentine Room, was used for special banquets and frequent dances. The Mezzanine was for smaller banquets, clubs and receptions. The Bluebird was purchased in 1994 by the Xu family. The Xu's are dedicated to providing the traditional homemade quality our customers expect and continually strive to restore the old-fashioned atmosphere for which the Bluebird is famous.
Specialties
The historic Bluebird Restaurant in downtown Logan is ideal for any occasion. With a diverse menu and great prices you're certain to find something for every appetite and every budget. Our original and authentic soda fountain and ice cream bar is perfect for a night out for something sweet. We also offer a large range of hand-dipped chocolates and other candies.