Aggie Ice Cream, a renowned establishment in Logan, UT, has been crafting their famous frozen treats since 1888. As part of Utah State University's Department of Nutrition, Dietetics, and Food Sciences, Aggie Ice Cream offers a unique opportunity for food science students to gain hands-on experience in dairy production.
Featuring a wide array of flavors, from classics like Chocolate and Vanilla to innovative creations like Aggie Space Debris and Aggie ROTC, each scoop is a delightful blend of premium ingredients. Customers can enjoy these delectable offerings at select retail locations in Utah or conveniently order online from their store.
From the cow to the cone, Aggie Ice Cream ensures a high-quality experience with each serving. Whether indulging in a scoop of Caramel Cashew or savoring the refreshing Orange Sherbet, patrons can delight in the rich history and expertise that goes into every batch of Aggie Ice Cream.
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