Roasted Clove Food Company, formerly known as VHP Catering, is a culinary venture founded by Chef Mark Pulich in Portland, Texas. With a focus on providing delicious cuisine for elegant parties, fundraisers, weddings, and celebrations, the company offers a diverse menu featuring pizza, salads, desserts, and lasagna.
Under Chef Mark's leadership, Roasted Clove Food Company has evolved to offer gourmet food to go, with plans to introduce new products such as dressings, sauces, and frozen foods. The dedicated team at Roasted Clove is committed to bringing exceptional flavors to the Portland community and the Coastal Bend region.
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