The Veranda Steak and Seafood is an award-winning fine dining establishment nestled in the heart of Kingwood, TX, offering an upscale Texas cuisine that showcases the state's exceptional beef, seafood, vegetables, herbs, and cheeses. With over 28 years of serving the community, The Veranda prides itself on providing a memorable dining experience, featuring a menu influenced by the flavors of Louisiana and Mexico, and recipes developed by renowned Chef Tiara, published in major Texas magazines.
With a dress code of business casual and a non-smoking facility, The Veranda ensures accessibility for all, being 100% wheelchair accessible. Accepting all major credit cards, this BYOB restaurant invites guests to savor the culinary delights of Texas in an elegant and inviting atmosphere, where excellence is achieved through association with the Go Texan program and the Texas Department of Agriculture.
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