Wonderful food and presentation. I had vegetarian and they were good except for the last dish with the sea weed which was too salty. We will definitely go back.
Tei-An
(715)
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Tei-An is an authentic Japanese soba house in Dallas, Texas, known for Chef Teiichi Sakurai's brilliant omakase dining experience. With a focus on Japanese cuisine, spirits, wine, sake, and hospitality, Tei-An offers a unique culinary journey featuring A5 BMS12 Miyazaki beef and ultra-seasonal fish, with soba noodles as the grand finale.
Recognized as one of Dallas's most interesting and essential restaurants, Tei-An showcases Teiichi Sakurai's expertise in sushi, yakitori, and the art of soba-making. The intimate sixteen-seat omakase experience, complemented by Katsuyama sake, promises a fearless and unforgettable dining adventure for those passionate about Japanese gastronomy.
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Reviews
(715)
spectacular Japanese food. A few items that you won't find anywhere else Extremely good vibe and expert staff
Went back to try Tei-An one more time since we didn't try any of their soba dishes last time, and perhaps it wasn't fair. For appetizers, we enjoyed the negitoro roll special, which were six...
Rather than soba and sushi, I decided to try their hot dishes like curry short rib on rice and tempura shrimp for lunch. This ended being my favorite dishes at Tei-An. So while Tei-in is known...
Incredible tasting menu with attentive service and a cozy ambiance. You can see how much care is put into the food, as well as to create a thoughtful menu.
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