History
Savory Celebration was started by Robbie Rensel in 2012. It is a family run company that started with Robbie being a private chef for a family with dietary restrictions. Then, Robbie opened the Sur La Table cooking school in the Houston City Centre. Finally, he brought his passions for fine food and culinary learning together to create Savory Celebration.
Specialties
Enjoy iron chef team building, cooking classes, private dinners, customized cocktail parties, with Savory Celebration! Savory Celebration is a culinary experience that focuses on customized and personally tailored events for a truly unique experience!