Saravanaa Bhavan is a renowned vegetarian restaurant chain founded in 1981 by Mr. P. Rajagopal Annachi, with the aim of providing high-quality vegetarian food in a clean and hygienic environment. With over 350 dishes prepared to exacting standards, Saravanaa Bhavan has become famous for its impeccable taste and reasonable pricing, serving a staggering 1,20,000 customers across all its outlets.
Driven by a passion to serve better, Saravanaa Bhavan follows a perfect formula for success, offering delicious food without compromising on taste, increasing operational efficiency, and expanding its network to increase market share. With locations in California, New Jersey, New York, and Texas, Saravanaa Bhavan continues to satisfy the gourmet, budget-conscious customer with its diverse menu and commitment to cleanliness and hygiene.
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