LA Burger, located in Keller, TX, is a culinary gem founded by brothers Ben and Jon Lee, inspired by the Korean-Mexican fusion food truck trend in Los Angeles. Their mission is to creatively blend the flavors of American classics with the unique tastes of Korean cuisine, offering dishes like kimchi, bulgogi, and dejigogi.
Featured in publications like the Dallas Observer and D-Magazine, LA Burger prides itself on serving fresh, never frozen 100% Certified Angus Beef in a welcoming atmosphere where diners can enjoy a cold brew on tap. With a focus on quality and innovation, LA Burger aims to introduce customers to a delicious fusion of flavors that leave a lasting impression.
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