Kiran Verma, considered the ‘godmother of Indian fine dining,’ has created world-class Indian cuisine at her eponymous restaurant, now at its new location in Upper Kirby Houston. Kiran is a self-taught chef who has been guided by her Indian upbringing and a love of fine cuisine. She defines her cuisine as a combination of cultures, philosophies and cooking techniques. The restaurant is known for serving up Indian hospitality, with French sophistication and American informality. The restaurant's award-winning wine list boasts over 300 labels. Kiran's has Afternoon Tea every Saturday. Guests can enjoy Chef Kiran's proprietary chai blend.
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