Julia's Bistro and Bar in San Antonio, TX offers traditional French cuisine with a San Antonio flair, aiming to showcase the similarities between the two culinary styles. Led by experienced restaurateur Jean Francois Poujol and Chef Joshua Ybarra, the restaurant provides a comfortable setting to enjoy dishes inspired by both French and Mexican flavors.
With a focus on impeccable food and execution, Julia's features a diverse menu including a new Happy Hour offering on select days, showcasing dishes like Spicy Truffle Fries and Fresh East Coast Oysters at affordable prices. Named after culinary icon Julia Child, the restaurant is dedicated to delivering a dining experience that celebrates the art of well-prepared food.
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