History
JL's Lone Star BBQ began as Joe Hodges started BBQing for friends, family, and the Boy Scouts of Troop 507 and their families. Then it developed into a family owned and operated BBQ restaurant in Murphy, NC where Jason Hodges was taught to BBQ. Since the restaurant closed in 1994 the passion has lived on. Joe and Jason continue to cook for friends and family. Jason has began cooking in competitive BBQ events with friends in 2014, and placed 2nd in pulled pork in the Montgomery County Fair and Rodeo BBQ cookoff. Joe, not to be out done by his son, took 1st place for brisket at the First Baptist Church Willis Roundup cookoff. Jason and Joe have decided to share their passion with you and now offer catering services again. In June of 2019 Jason has opened a small restaurant again in the Montgomery, Texas area. Due to an injury, Jason closed the restaurant at the end of 2019, however will continue to offer his catering services in 2020.
Specialties
Cooking Texas style pit smoked BBQ with a Carolina twist for all types of catering services.