History
Established in 2002
Specialties
Entree: Barbecue Pork and Duck Hainam Chicken Baked Pork Chop with Rice Prawn Wanton Noodle Soup Curry Beef Fried Rice Drinks: Sweet Lemon Tea H.K. Style Milk Tea, H.K. Style Coffee, and Coffee-Tea MIx Red Bean Shaved Ice Tapioca Mango Slush Desserts: Fresh Mango Pudding H.K style French Toast Egg Custard