Frank Haile & Associates is a renowned leader in ingredient handling and baking solutions, with over 70 years of experience in the industry. Their expertise lies in designing and installing customized systems for bulk dry ingredients, minor ingredients, and bulk liquid ingredients, catering to clients worldwide.
With a team of innovative and pioneering professionals, Frank Haile & Associates consistently exceeds customer expectations by providing top-notch services such as customized training, bakery design layout, bulk storage cleaning, refurbishment, automation, and optimization. They offer a wide range of equipment options, including new offerings from various manufacturers and used pieces from different installations, ensuring clients have access to the best ingredient batching and handling solutions.
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