History
We have been family owned and operated since opening in 2001. Chef Tony Lu has been cooking for well over 25 years, and has been with us since opening. He has carefully crafted the recipes for all of our sauces, including our famous General Tso sauce, and our crowd favorite house made sweet and sour sauce.
Specialties
We pride ourselves on providing you with quality Chinese food by our family owned and operated staff since 2001. Though our physical restaurant may be small, we delivery HUGE taste, literally! We have free delivery within a 5 mile radius from our restaurant as long as you order $16 worth of food. But don't be afraid to come in and eat because we have friendly staff and great service, as well as a quiet dining environment. Many people love coming in for lunch during the workday because we have a low priced lunch special DAILY from 11:00am - 4:00pm.