Dai Due

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2406 Manor Rd Ste A
Austin, TX 78722
+1 (512) 524-0688
http://www.daidue.com
Dai Due was created in 2006 to reconsider what “our” food is and will be. By using ingredients that are present in our region (Texas), we are able to serve foods that are fresher, buy food that is produced in a fair and equitable way, represent local culinary traditions, and support farmers and ranchers who are striving to improve the quality of our food. Because of this focus, preservation is key. We dry, can, pickle, ferment, smoke, candy and freeze like pioneers. We cook predominately with Texas olive oil, animal fats from hogs, beef, chicken and duck, and butter. We deep-fry with beef tallow. Only our mayonnaise uses canola oil. Almost all of our dry goods and vinegars are certified organic. We buy mostly organic grains and corn grown and milled in Texas. Our wines and beers are from Texas. The wines are never made from imported grapes. We believe in these industries and feel that these products represent the true terroir of Texas.

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4.5786 reviews
Photo of Walter M.
Walter M.
1/5/2026

Texas cooking aint all Post Oak smoked Brisket, wash your sister sauce (yes I actually know how to pronounce Worchestershire), and cream of something something. Dai Due is like a cross between...

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Rishi P.
12/24/2025

My wife said this is the best place for pork chops among other things. We got it and it was very good. Still the best in the city. Meatballs I personally liked better with their creamy sauce. We...

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Jane R.
12/3/2025

I've now been here for both brunch and dinner and really enjoyed both my experiences. We did have a reservation for dinner, which I would highly recommend. It stays busy! It was a causal vibe...

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Roxana G.
1/1/2026

This was one of my favorite restaurants that I visited in 2025. I do recommend making a reservation ahead of time. My favorite dish was the lions mane chestnut and blue oyster mushrooms in egg...

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Michael L.
11/4/2025

THE BIG: Just got renewed for their michelin green star for sustainability. This cute farm-to-table restaurant is a staple in the Cherrywood neighborhood of East Austin. Tiny lot but plenty of...

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