History
In 2010, Circle Brewing Co. was founded by childhood friends, Ben Sabel and Judson Mulherin. We began with little money and an over-abundance of passion. With some help from our friends and family, we pooled the money to retain a lease and start construction on the brewery in March of that year. After a long and grueling buildout, a few equipment delays, and a peppering of a little good and a little bad luck, we brewed our first batch of beer on December 9th, 2010, our Envy Amber. We've come quite a way since then, and we continue to push ourselves, learn new things, and experiment in our brewing.
Specialties
Combining the principles of the German Purity Law of 1516, called Reinheitsgebot, with a little creativity and Texas ingenuity, Circle Brewing Co. endeavors to create a better beer. By utilizing only the main four ingredients, Water, Malt, Hops, and Yeast, we ensure the highest quality of product in the purest possible form. Our brews embody the concept of purity through simplicity of design. You won't find chemicals, stabilizing or clarifying agents, cheap additives or adjuncts, or even gimmicky fruits or spices in any of our brews. At Circle, we embrace the German Purity standards of 1516 and strive to continually brew better beer with it in mind. For us, the circle is a symbol of perfection in its most basic form. We share that perfection with you in every pint of Circle.