The Center for Science in the Public Interest (CSPI) in Dallas, TX is an independent, nonprofit organization dedicated to advocating for nutrition and food safety. They provide valuable resources and information on healthy living, food additives, preventing disease, and government accountability in the food industry.
CSPI's work includes raising awareness about the dangers of under-regulated laboratory-developed tests, advocating for better food labeling and regulations, and promoting healthier food options for children and families. Through their research and advocacy efforts, CSPI strives to empower consumers to make informed choices for their health and well-being.
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