History
Chef Nickell Reddy, has created world-class fusion cuisine in Katy January 2019. Taught/Learned under the great Chef Raj Bhandari who has been guided by his Nepal/Indian upbringing and a love of fine cuisine. he defines his cuisine as a combination of cultures, philosophies and cooking techniques. The restaurant is known for serving up Indian hospitality, with English sophistication and American informality. Bring the flavors and spices from around the world.
Specialties
Indian Sport Bar and grill