Immerse yourself in the time-honored techniques and evocative flavors of wood-fired Mexican cuisine at Ámbar. Watch as handmade tortillas, churrasco-grilled meats, and regional specialties like carnitas, enchiladas suizas, and ceviche materialize from the open-concept kitchen that plays audaciously with fire, smoke, and spice.The bar is home to the largest and rarest collection of agave spirits in Texas, from tequilas and mezcals to bacanoras and sotols.
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