Wasabi of Daniel Island provides the exquisitely balanced Japanese Fusion between the traditional Japanese cooking techniques and our own modern touch. Our original dishes are artfully designed by our own chefs with years of experience all over the world. Whether you choose a delicious whole fish cooked to perfection with Shinijang Spices or Tori Aburi, a Blue Fin Tuna Marinated in Black Truffle – Soy then lightly torched and garnished with 24k Gold, you will have a dining experience of your life time. Discover. Indulge.
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