High Wire Distilling, located in the heart of historic downtown Charleston, SC, is a premium, handcrafted, small batch spirits producer. With a dedication to seeking the finest ingredients and utilizing a creative, culinary approach, High Wire offers a distinctive line of small batch spirits including gin, rum, whiskey, and vodka.
Owned and operated by Scott Blackwell, a CIA trained baker, High Wire combines artisanal grains and culinary techniques to create their exceptional spirits. The Bar at High Wire provides a welcoming space for locals and visitors to enjoy cocktails, tasting flights, beer, wine, and bar snacks, while tours offer a firsthand look at the still, mash tun, fermentation tanks, and barrel aging process.
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