Two Papas Biscotti Company is an artisan bakery located in North Smithfield, RI, specializing in the creation of traditional Italian biscotti. Founded by Ken and Maureen Raspallo, their unique recipe offers a delightful experience for those with a discerning palate, with seasonal flavors such as Pumpkin Raisin and Cranberry Eggnog.
With a commitment to quality, Two Papas Biscotti Company bakes their biscotti fresh daily, ensuring a deliciously crispy texture. Their dedication to the craft and use of premium ingredients make them a go-to destination for biscotti lovers seeking an authentic and artisanal treat.
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