Twin Shellfish LLC, established in 2005 by twin brothers Tim and Marty McGiveney, brings over 40 years of shellfishing experience on Narragansett Bay to their business. They offer a variety of fresh shellfish, including quahogs, littlenecks, top necks, cherries, and soft shell steamers, sourced directly from their own catches and local shellfishermen.
With a commitment to providing the freshest shellfish at competitive prices, Twin Shellfish delivers directly to customers' doors. Customers can enjoy a selection of Rhode Island shellfish, such as scallops, lobsters, and oysters, ensuring a taste of the bay's finest offerings.
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