History
Renewal Kombucha began as a farmer's market stand in May of 2015. When the opportunity to move into a storefront in Downtown Lititz presented itself in November 2015, the Renewal Kombucha shop opened to the public, offering six taps of flagship and seasonal kombucha flavors, made by hand with organic ingredients.
Specialties
Renewal Kombucha tea is brewed with a combination of dried tea leaves and herbs, sweetened with evaporated cane sugar, and fermented using a living culture of yeast and probiotic bacteria, often called a