Food Safety Quality Management LLC, led by Technical Director Alan McConnell, is a highly experienced and knowledgeable consulting firm that provides technical support and training to food processing companies worldwide. With over 22 years of expertise in food chemistry, microbiology, and quality control, they specialize in developing safety and quality management programs, conducting audits, optimizing processes, and offering energy efficiency and sustainability services.
Alan McConnell and his team at Food Safety Quality Management LLC are dedicated to helping food processing companies achieve compliance with industry standards such as GFSI, SQF, BRC, and FSSC 22000. Their comprehensive range of services includes HACCP development, product and process forensics, food import and export assistance, LEAN manufacturing assessment, and environmental health and safety assessments. With a focus on addressing root causes and optimizing operations, they are committed to ensuring the highest standards of food safety and quality.
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