History
Baebae's kitchen was opened by Bae
Specialties
Build-your-own plate Korean Style Bistro specializing in homemade, organic, local, sustainable, fresh dishes such as marinated grilled ribeye (bulgogi) , KFC (Korean fried chicken), roasted pork belly (daeji) and many vegan options such as tofu steak, a daily vegetable tempura, and grandma's kimchi. We are the first Korean-inspired fast casual dining in Pittsburgh!