History
Aromas began as a food-centered fine catering company in Pittsburgh in 1997. It was the collaboration of the brother-sister team of Chef Len Spampinato and M.B.A. Christine Ferguson. Our customers often asked that we provide more than food and service, and wanted our help with event decor, invitations, entertainment, transportation, decor and logistics. The addition of these services moved us toward an event centered firm.
Specialties
We provide wonderful, high quality menus and professional service. We love to listen to our customers and collaborate with them to create menus that they enjoy. We like to use local and organic ingredients and produce. We make it easy for our customers to order a complete event from us by providing linens, tables, chairs, plates, stemware, flatware, floral and balloon decor as well as props and many other event services.