Since 1909, Wilcox Farms Inc. offers a high quality, certified line of shell and liquid eggs including cage free and organic. In addition to shell eggs products, the company added an egg further processing plant in 1992. Its facility provides over 150,000 pounds of liquid eggs per week to bakeries and food service operations. The company caters to a number of sectors, including colleges/universities, corrections, military, health care, k-12, cash n carry, hotels and many more. It also serves fine dining, full service and fast food restaurants (QSR).
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